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Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.

Items marked as significant are used to estimate the microbiome impact of the food.

mg per 100 grams	Significant amount	Nutrient
47600	Significant	Total lipid (fat)
32750		Water
21577.9	Significant	Fatty acids, total monounsaturated
20254.3	Significant	FATTY ACIDS, MONOUNSATURATED, 18:1undifferentiated, OCTADECENOIC (Oleic acid)
19000		Protein
11875.7	Significant	Fatty acids, total saturated
8439.289999999999		FATTY ACIDS, SATURATED, 16:0, HEXADECANOIC (Palmitic acid)
4565.71		Fatty acids, total polyunsaturated
4055.7100000000005		FATTY ACIDS, POLYUNSATURATED, 18:2 c,c n-6, LINOLEIC, OCTADECADIENOIC (Omega-6)
3027.79		Glutamic acid
2829.29		FATTY ACIDS, SATURATED, 18:0, OCTADECANOIC (Stearic acid)
1805		Aspartic acid
1699.14		Lysine
1627.21		Leucine
1286.57		Arginine
1205.14		Alanine
1190		FATTY ACIDS, MONOUNSATURATED, 16:1undifferentiated, HEXADECENOIC (Palmitoleic acid)
1179.36		Glycine
948.643		Valine
883.5		Threonine
869.929		Isoleucine
850.9290000000001		Proline
838.7139999999999		Phenylalanine
766.786		Serine
679.929		Tyrosine
650		ASH, TOTAL
536.0709999999999		Histidine
504.4		Energy
475		Methionine
276.857		Tryptophan
255		FATTY ACIDS, POLYUNSATURATED, 18:3 c,c,c n-3 LINOLENIC, OCTADECATRIENOIC (Omega-3)
242		Potassium, K
195		Phosphorus, P
134.357		Cystine
114.286		Cholesterol
52.1429		Sodium, Na
16.7143		Magnesium, Mg
15.7857142857143		Calcium, Ca
4.07142857142857		Niacin
3		Vitamin C
2.57142857142857		Iron, Fe
1.96571428571429		Zinc, Zn
0.924286		Pantothenic acid
0.385714		Copper, Cu
0.250714285714286		Pyridoxine (Vitamin B6
0.203571428571429		Riboflavin
0.128571428571429		Thiamin
0.0285714		Manganese, Mn
0.0205714		Selenium, Se
0.0194286		Vitamin A, IU
0.0194285714285714		Retinol
0.000291429		Vitamin B-12