56630 |
🏆 |
-
|
Carbohydrate |
27200 |
🏆 |
-
|
Fiber, total dietary |
17270 |
|
-
|
Total lipid (fat) |
12010 |
|
-
|
Protein |
10340 |
|
-
|
Sugars, total |
8370 |
|
-
|
Fatty acids, total polyunsaturated |
8050.000000000001 |
|
-
|
Water |
7710 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:2undifferentiated, LINOLEIC, OCTADECADIENOIC (Conjugated fatty acids) |
6040 |
|
-
|
ASH, TOTAL |
3260 |
|
-
|
Fatty acids, total saturated |
2750 |
|
-
|
Fatty acids, total monounsaturated |
2510 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 18:1undifferentiated, OCTADECENOIC (Oleic acid) |
2360 |
|
-
|
FATTY ACIDS, SATURATED, 16:0, HEXADECANOIC (Palmitic acid) |
2014 |
|
-
|
Potassium, K |
660 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:3undifferentiated, LINOLENIC, OCTADECATRIENOIC (Conjugated fatty acids) |
490 |
|
-
|
FATTY ACIDS, SATURATED, 18:0, OCTADECANOIC (Stearic acid) |
293 |
|
-
|
Phosphorus, P |
240 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 16:1undifferentiated, HEXADECENOIC (Palmitoleic acid) |
152 |
|
-
|
Magnesium, Mg |
148 |
|
-
|
Calcium, Ca |
90 |
|
-
|
FATTY ACIDS, SATURATED, 14:0, TETRADECANOIC (Myristic acid) |
76.4 |
|
-
|
Vitamin C |
51.5 |
|
-
|
Choline, total |
30 |
|
-
|
Sodium, Na |
30 |
|
-
|
FATTY ACIDS, SATURATED, 10:0, DECANOIC (Capric acid) |
30 |
|
-
|
FATTY ACIDS, SATURATED, 12:0, DODECANOIC (Lauric acid) |
29.83 |
🏆 |
-
|
Vitamin E (alpha-tocopherol) |
21.84 |
🏆 |
-
|
Carotene, beta |
13.157 |
🏆 |
-
|
Lutein + zeaxanthin |
12.483 |
🏆 |
-
|
Vitamin A, IU |
8.701 |
|
-
|
Niacin |
7.8 |
|
-
|
Iron, Fe |
6.252 |
|
-
|
Cryptoxanthin, beta |
2.48 |
|
-
|
Zinc, Zn |
2.45 |
|
-
|
Vitamin B-6 |
2.081 |
|
-
|
Retinol |
2.081 |
|
-
|
Vitamin A, IU |
0.919 |
|
-
|
Riboflavin |
0.373 |
|
-
|
Copper, Cu |
0.328 |
|
-
|
Thiamin |
0.106 |
|
-
|
Folic acid |
0.0803 |
|
-
|
Vitamin K (phylloquinone) |
0.0088 |
|
-
|
Selenium, Se |