| 62040 |
|
-
|
Water |
| 12420 |
|
-
|
Total lipid (fat) |
| 3770 |
|
-
|
Sugars, total |
| 3626 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:2 c,c n-6, LINOLEIC, OCTADECADIENOIC (Omega-6) |
| 2960 |
|
-
|
ASH, TOTAL |
| 2725 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 18:1c, OCTADECENOIC (Oleic acid) |
| 1250 |
|
-
|
Protein |
| 1100 |
|
-
|
Fiber, total dietary |
| 1040 |
|
-
|
Lactose |
| 890 |
|
-
|
Sucrose |
| 793 |
|
-
|
FATTY ACIDS, SATURATED, 16:0, HEXADECANOIC (Palmitic acid) |
| 660 |
|
-
|
Glucose (dextrose) |
| 610 |
|
-
|
Fructose |
| 527 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:3 c,c,c n-3 LINOLENIC, OCTADECATRIENOIC (Omega-3) |
| 377 |
|
-
|
FATTY ACIDS, SATURATED, 18:0, OCTADECANOIC (Stearic acid) |
| 193 |
|
-
|
Phosphorus, P |
| 132 |
|
-
|
Potassium, K |
| 59 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:2i, LINOLEIC, OCTADECADIENOIC (Conjugated fatty acids) |
| 57 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 20:1, EICOSENOIC (gondoic acid) |
| 40 |
|
-
|
Calcium, Ca |
| 38 |
|
-
|
Beta-sitosterol |
| 34 |
|
-
|
FATTY ACIDS, SATURATED, 20:0, EICOSANOIC (Arachidic acid) |
| 28 |
|
-
|
FATTY ACIDS, SATURATED, 22:0, DOCOSANOIC (Behenic acid) |
| 20 |
|
-
|
Campesterol |
| 16 |
|
-
|
Cholesterol |
| 13 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 16:1c, HEXADECENOIC (Palmitoleic acid) |
| 13 |
|
-
|
FATTY ACIDS, SATURATED, 14:0, TETRADECANOIC (Myristic acid) |
| 9 |
|
-
|
Stigmasterol |
| 6 |
|
-
|
Magnesium, Mg |
| 4 |
|
-
|
FATTY ACIDS, SATURATED, 17:0, HEPTADECANOIC (Margaric acid) |
| 0.861 |
|
-
|
Pantothenic acid |
| 0.69 |
|
-
|
Iron, Fe |
| 0.62 |
|
-
|
Zinc, Zn |
| 0.6 |
|
-
|
Vitamin C |
| 0.162 |
|
-
|
Copper, Cu |
| 0.053 |
|
-
|
Manganese, Mn |
| 0.0348 |
|
-
|
Vitamin K (phylloquinone) |
| 0.029 |
|
-
|
Vitamin B-6 |
| 0.027 |
|
-
|
Riboflavin |
| 0.022 |
|
-
|
Thiamin |
| 0.007 |
|
-
|
Niacin |
| 0.004 |
|
-
|
Folic acid |