Glucose, liquid or syrup
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
| mg per 100 grams | Significant amount | Priority | Nutrient |
|---|---|---|---|
| 33000000 | 🏆 | - | Sugars, total |
| 87500 | 🏆 | - | Carbohydrate |
| 43500 | 🏆 | - | FATTY ACIDS, POLYUNSATURATED, 20:3 undifferentiated, EICOSATRIENOIC (Omega-6) |
| 20400 | - | Water | |
| 19000 | 🏆 | - | Glucose (dextrose) |
| 14000 | 🏆 | - | Maltose |
| 1268 | 🏆 | - | Energy |
| 190 | - | Chloride (Cl) | |
| 150 | - | Sodium, Na | |
| 100 | - | ASH, TOTAL | |
| 11 | - | Phosphorus, P | |
| 8 | - | Calcium, Ca | |
| 3 | - | Potassium, K | |
| 2 | - | Magnesium, Mg | |
| 0.5 | - | Iron, Fe | |
| 0.09 | - | Copper, Cu |