Breakfast cereal, mixed grain (rice & wheat), flakes, added vitamins B1, B2, B3, B6 & folate, Ca, Fe & Zn

Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.

Items marked as significant are used to estimate the microbiome impact of the food.

mg per 100 grams Significant amount Priority Nutrient
13200000 🏆 - Sugars, total
70500 🏆 - Carbohydrate
57300 - Starch
18200 - Protein
11000 - Sucrose
4100 - Total lipid (fat)
3900 - Water
3900 - ASH, TOTAL
2700 - Fiber, total dietary
1910 - Fatty acids, total polyunsaturated
1669 🏆 - Energy
1400 - Maltose
936 🏆 - Calcium, Ca
870 - Chloride (Cl)
720 - Fatty acids, total saturated
630 - FATTY ACIDS, SATURATED, 16:0, HEXADECANOIC (Palmitic acid)
600 - Fatty acids, total monounsaturated
500 - Fructose
474 - Sodium, Na
300 - Glucose (dextrose)
192 - Sulphur (S)
126 - Phosphorus, P
116 - Potassium, K
100 - Lactic acid
40 - Magnesium, Mg
40 - FATTY ACIDS, SATURATED, 18:0, OCTADECANOIC (Stearic acid)
20 - Manganese, Mn
20 - FATTY ACIDS, SATURATED, 12:0, DODECANOIC (Lauric acid)
20 - FATTY ACIDS, SATURATED, 14:0, TETRADECANOIC (Myristic acid)
13.8 - Iron, Fe
12.94 - Niacin
11 - Vitamin C
10 - FATTY ACIDS, MONOUNSATURATED, 20:1, EICOSENOIC (gondoic acid)
3.28 - Zinc, Zn
1.832 - Riboflavin
1.532 🏆 - Folic acid
1.5 - Manganese, Mn
1.37 - Thiamin
1.06 - Pyridoxine (Vitamin B6
0.4 - Tocopherol, gamma
0.274 - Aluminium (Al)
0.248 - Copper, Cu
0.11 - Pantothenic acid
0.04 - Vitamin E (alpha-tocopherol)
0.0342 - Molybdenum (Mo)
0.013 - Selenium, Se
0.01 - Fluoride, F
0.0096 - Chromium (Cr)
0.0057 - BIOTIN
0.002 - Cadmium (Cd)

Sources, terms of use and Acknowledgements
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