| 89900 |
|
-
|
Water |
| 4600 |
|
-
|
Protein |
| 2500 |
|
-
|
Carbohydrate |
| 1900 |
|
-
|
ASH, TOTAL |
| 1100 |
|
-
|
Total lipid (fat) |
| 668 |
|
-
|
Calcium, Ca |
| 340 |
|
-
|
Threonine |
| 314 |
|
-
|
Potassium, K |
| 282 |
|
-
|
Fatty acids, total polyunsaturated |
| 270 |
|
-
|
Isoleucine |
| 270 |
|
-
|
Leucine |
| 250 |
|
-
|
Phenylalanine |
| 250 |
|
-
|
Valine |
| 240 |
|
-
|
Arginine |
| 200 |
|
-
|
Lysine |
| 120 |
|
-
|
Methionine |
| 107 |
|
-
|
Phosphorus, P |
| 94 |
|
-
|
Fatty acids, total saturated |
| 80 |
|
-
|
Fatty acids, total monounsaturated |
| 73 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 22:6 n-3, DOCOSAHEXAENOIC (DHA) |
| 69 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 20:5 n-3 (EPA), EICOSAPENTAENOIC (EPA) |
| 60 |
|
-
|
Histidine |
| 60 |
|
-
|
FATTY ACIDS, SATURATED, 16:0, HEXADECANOIC (Palmitic acid) |
| 56 |
|
-
|
Sodium, Na |
| 50 |
|
-
|
Tryptophan |
| 41 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 20:4 n-6, ARACHIDONIC (Omega-6) |
| 38.3 |
|
-
|
Energy |
| 34 |
|
-
|
Cholesterol |
| 34 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 18:1undifferentiated, OCTADECENOIC (Oleic acid) |
| 22 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 16:1undifferentiated, HEXADECENOIC (Palmitoleic acid) |
| 18 |
|
-
|
FATTY ACIDS, SATURATED, 18:0, OCTADECANOIC (Stearic acid) |
| 16 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:2 c,c n-6, LINOLEIC, OCTADECADIENOIC (Omega-6) |
| 9 |
|
-
|
Magnesium, Mg |
| 4 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:3 c,c,c n-3 LINOLENIC, OCTADECATRIENOIC (Omega-3) |
| 3.1 |
|
-
|
Niacin |
| 1.5 |
|
-
|
Iron, Fe |
| 1.37 |
|
-
|
Zinc, Zn |
| 0.5 |
|
-
|
Manganese, Mn |
| 0.46 |
|
-
|
Riboflavin |
| 0.362 |
|
-
|
Pantothenic acid |
| 0.344 |
|
-
|
Copper, Cu |
| 0.31 |
|
-
|
Vitamin E (alpha-tocopherol) |
| 0.09 |
|
-
|
Retinol |
| 0.09 |
|
-
|
Vitamin A, IU |
| 0.06 |
|
-
|
Pyridoxine (Vitamin B6 |
| 0.04944 |
🏆 |
-
|
Vitamin B-12 |
| 0.024300000000000002 |
|
-
|
Selenium, Se |
| 0.02 |
|
-
|
Thiamin |
| 0.0002 |
|
-
|
Vitamin K (phylloquinone) |