Whitecurrant
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
| mg per 100 grams | Significant amount | Priority | Nutrient |
|---|---|---|---|
| 0.7 | - | (+)-Gallocatechin | |
| 0.7 | - | Quercetin | |
| 0.7 | - | Quercetin 3-O-rutinoside | |
| 0.67 | - | p-Coumaric acid 4-O-glucoside | |
| 0.3 | - | (+)-Catechin | |
| 0.16 | - | Quercetin 3-O-glucoside |