| 85210 |
|
-
|
Water |
| 10400 |
|
-
|
Sugars, total |
| 7200 |
|
-
|
Sucrose |
| 2700 |
|
-
|
Lactose |
| 2620 |
|
-
|
Protein |
| 1280 |
|
-
|
Total lipid (fat) |
| 826 |
|
-
|
FATTY ACIDS, SATURATED, TOTAL |
| 550 |
|
-
|
ASH, TOTAL |
| 528 |
|
-
|
Glutamic acid |
| 454 |
|
-
|
FATTY ACIDS, SATURATED, 16:0, HEXADECANOIC (Palmitic acid) |
| 352 |
|
-
|
Fatty acids, total monounsaturated |
| 300 |
|
-
|
Galactose |
| 292 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 18:1c, OCTADECENOIC (Oleic acid) |
| 254 |
|
-
|
Leucine |
| 240 |
|
-
|
Lysine |
| 234 |
|
-
|
Proline |
| 197 |
|
-
|
Threonine |
| 192 |
|
-
|
Aspartic acid |
| 165 |
|
-
|
Isoleucine |
| 159 |
|
-
|
FATTY ACIDS, SATURATED, 14:0, TETRADECANOIC (Myristic acid) |
| 153 |
|
-
|
FATTY ACIDS, SATURATED, 18:0, OCTADECANOIC (Stearic acid) |
| 152 |
|
-
|
Valine |
| 141 |
|
-
|
Phenylalanine |
| 140 |
|
-
|
Serine |
| 122 |
|
-
|
Potassium, K |
| 101 |
|
-
|
Tyrosine |
| 100 |
|
-
|
Fructose |
| 100 |
|
-
|
Glucose (dextrose) |
| 89 |
|
-
|
Arginine |
| 83 |
|
-
|
Calcium, Ca |
| 75 |
|
-
|
Alanine |
| 69 |
|
-
|
Glycine |
| 69 |
|
-
|
Phosphorus, P |
| 66 |
|
-
|
Histidine |
| 50 |
|
-
|
Methionine |
| 44 |
|
-
|
FATTY ACIDS, SATURATED, 12:0, DODECANOIC (Lauric acid) |
| 41 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, TOTAL |
| 33 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 18:1t, OCTADECENOIC (Oleic acid) |
| 32 |
|
-
|
Tryptophan |
| 31 |
|
-
|
Sodium, Na |
| 30 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:2 c,c n-6, LINOLEIC, OCTADECADIENOIC (Omega-6) |
| 17 |
|
-
|
FATTY ACIDS, SATURATED, 10:0, DECANOIC (Capric acid) |
| 13 |
|
-
|
Cystine |
| 8 |
|
-
|
Magnesium, Mg |
| 6 |
|
-
|
Cholesterol |
| 0.3 |
|
-
|
Zinc, Zn |
| 0.106 |
|
-
|
Riboflavin |
| 0.08 |
|
-
|
Iron, Fe |
| 0.006 |
|
-
|
Copper, Cu |
| 0.00232 |
|
-
|
Selenium, Se |
| 0.002 |
|
-
|
Folic acid |
| 0.002 |
|
-
|
Manganese, Mn |
| 0.00021799999999999999 |
|
-
|
Vitamin B-12 |