Babyfood, cereal, oat, with milk powder, dry

Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.

Items marked as significant are used to estimate the microbiome impact of the food.

mg per 100 grams	Significant amount	Priority	Nutrient
35980		-	Sugars, total
23460	🏆	-	Glucose (dextrose)
18110		-	Protein
10500	🏆	-	Lactose
9500		-	Total lipid (fat)
8100		-	Fiber, total dietary
4200		-	ASH, TOTAL
3443		-	Fatty acids, total monounsaturated
3443		-	FATTY ACIDS, MONOUNSATURATED, 18:1c, OCTADECENOIC (Oleic acid)
2857		-	FATTY ACIDS, POLYUNSATURATED, TOTAL
2702		-	FATTY ACIDS, POLYUNSATURATED, 18:2 c,c n-6, LINOLEIC, OCTADECADIENOIC (Omega-6)
2513		-	FATTY ACIDS, SATURATED, TOTAL
2490		-	Water
1745		-	FATTY ACIDS, SATURATED, 16:0, HEXADECANOIC (Palmitic acid)
1074	🏆	-	Phosphorus, P
966	🏆	-	Calcium, Ca
910		-	Maltose
830		-	Sucrose
764		-	Potassium, K
296		-	FATTY ACIDS, SATURATED, 12:0, DODECANOIC (Lauric acid)
270		-	Fructose
229		-	FATTY ACIDS, SATURATED, 18:0, OCTADECANOIC (Stearic acid)
160		-	FATTY ACIDS, SATURATED, 14:0, TETRADECANOIC (Myristic acid)
154		-	FATTY ACIDS, POLYUNSATURATED, 18:3 c,c,c n-3 LINOLENIC, OCTADECATRIENOIC (Omega-3)
122		-	Magnesium, Mg
100		-	Sodium, Na
35		-	FATTY ACIDS, SATURATED, 10:0, DECANOIC (Capric acid)
27.951		-	Niacin
27.81		-	Iron, Fe
26		-	FATTY ACIDS, SATURATED, 20:0, EICOSANOIC (Arachidic acid)
5		-	Cholesterol
3.387		-	Thiamin
3.077		-	Manganese, Mn
2.83		-	Zinc, Zn
2.756		-	Riboflavin
1.4		-	Vitamin E (alpha-tocopherol)
0.297		-	Copper, Cu
0.15		-	Vitamin B-6
0.019100000000000002		-	Selenium, Se
0.011		-	Folic acid