Foods containing Vanillin
| 1 teaspoon = 5 gm / .17 oz | 1 tablespoon = 15 gm / .5 oz | 1 oz = 30 gm | 1 cup = 240 gm / 8 oz | 1 pound = 454 gm / 16 oz |
|---|
| mg per 100 grams | Significant Amount | Food | Serving Size | Typical Serving |
|---|---|---|---|---|
| 3000 | ## | Bourbon Vanilla | ||
| 3000 | ## | Vanilla | ||
| 60 | test | |||
| 60 | Stinkasant (Ger.) | |||
| 60 | Devil's Dung | |||
| 60 | Asafetida | |||
| 60 | Asafetida (Sp.) | |||
| 60 | Asafoetida | |||
| 60 | Assa-foetida | |||
| 3.1 | Corn | |||
| 0.26 | Rye, refined flour | |||
| 0.22471 | Sherry | 12 Oz/ 340gm | ||
| 0.2125 | Oat, whole grain flour | |||
| 0.09667 | Cocoa, powder | |||
| 0.09667 | Olive [Black], raw | |||
| 0.09513 | Vinegar | |||
| 0.09 | Girasol | |||
| 0.09 | Sunflower | |||
| 0.08 | Rum | 12 Oz/ 340gm | ||
| 0.05639 | Cognac | 12 Oz/ 340gm | ||
| 0.04439 | Scotch whisky | 12 Oz/ 340gm | ||
| 0.0225 | Champagne | 12 Oz/ 340gm | ||
| 0.0182 | Olive, oil, virgin | |||
| 0.01619 | Beer [Regular] | 12 Oz/ 340gm | ||
| 0.005 | Blueberry | |||
| 0.0048 | Beer [Alcohol free] | 12 Oz/ 340gm | ||
| 0.001 | Peppermint |