Water, with corn syrup and/or sugar and low calorie sweetener, fruit flavored
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
| mg per 100 grams | Significant amount | Priority | Nutrient |
|---|---|---|---|
| 94440 | Water | ||
| 4500 | Sugars, total | ||
| 4500 | Carbohydrate | ||
| 17 | Calcium, Ca | ||
| 12.7 | Vitamin C | ||
| 8 | Sodium, Na | ||
| 3 | Magnesium, Mg | ||
| 1.9 | Vitamin E (alpha-tocopherol) | ||
| 0.844 | Niacin | ||
| 0.32 | Zinc, Zn | ||
| 0.084 | Vitamin B-6 | ||
| 0.032 | Retinol | ||
| 0.008 | Folic acid | ||
| 0.007 | Copper, Cu | ||
| 0.00025 | Vitamin B-12 |