Vegetable oil-butter spread, reduced calorie
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
mg per 100 grams | Significant amount | Priority | Nutrient |
---|---|---|---|
53000 | 🏆 | - | Total lipid (fat) |
44700 | 👎 | Water | |
581 | - | Sodium, Na | |
54 | - | Cholesterol | |
0.01 | 👍 | Zinc, Zn | |
0.001 | - | Copper, Cu |