Babyfood, dinner, vegetables and lamb, junior
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
| mg per 100 grams | Significant amount | Priority | Nutrient |
|---|---|---|---|
| 88600 | Water | ||
| 2100 | Protein | ||
| 1700 | Total lipid (fat) | ||
| 500 | ASH, TOTAL | ||
| 95 | Potassium, K | ||
| 49 | Phosphorus, P | ||
| 13 | Calcium, Ca | ||
| 13 | Sodium, Na | ||
| 7 | Magnesium, Mg | ||
| 1.7 | Vitamin C | ||
| 0.554 | Niacin | ||
| 0.44489999999999996 | Vitamin A, IU | ||
| 0.34 | Iron, Fe | ||
| 0.22 | Zinc, Zn | ||
| 0.044 | Vitamin B-6 | ||
| 0.032 | Riboflavin | ||
| 0.029 | Copper, Cu | ||
| 0.021 | Thiamin | ||
| 0.00016 | Vitamin B-12 |