Puddings, chocolate, ready-to-eat, fat free
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
| mg per 100 grams | Significant amount | Priority | Nutrient |
|---|---|---|---|
| 20870 | Carbohydrate | ||
| 15750 | Sugars, total | ||
| 1930 | Protein | ||
| 300 | Fiber, total dietary | ||
| 39 | Calcium, Ca | ||
| 1.69 | Iron, Fe |