Pitanga, (surinam-cherry), raw
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
| mg per 100 grams | Significant amount | Priority | Nutrient |
|---|---|---|---|
| 90810 | - | Water | |
| 103 | - | Potassium, K | |
| 26.3 | 👍 | Vitamin C | |
| 12 | 👎 | Magnesium, Mg | |
| 3 | - | Sodium, Na |