Kumquats, raw
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
mg per 100 grams | Significant amount | Priority | Nutrient |
---|---|---|---|
80850 | - | Water | |
15900 | - | Carbohydrate | |
9360 | - | Sugars, total | |
6500 | - | Fiber, total dietary | |
1880 | - | Protein | |
860 | - | Total lipid (fat) | |
520 | - | ASH, TOTAL | |
186 | - | Potassium, K | |
171 | 👍 | Fatty acids, total polyunsaturated | |
154 | - | Fatty acids, total monounsaturated | |
103 | - | Fatty acids, total saturated | |
62 | 👎 | Calcium, Ca | |
43.9 | 👎 | Vitamin C | |
20 | 👎 | Magnesium, Mg | |
19 | - | Phosphorus, P | |
10 | - | Sodium, Na | |
8.4 | 👍 | Choline, total | |
0.86 | 👎 | Iron, Fe | |
0.429 | 👎 | Niacin | |
0.208 | 👍 | Pantothenic acid | |
0.193 | - | Cryptoxanthin, beta | |
0.17 | 👍 | Zinc, Zn | |
0.155 | - | Carotene, alpha | |
0.15 | 👎 | Vitamin E (alpha-tocopherol) | |
0.135 | - | Manganese, Mn | |
0.129 | - | Lutein + zeaxanthin | |
0.095 | - | Copper, Cu | |
0.09 | 👍 | Riboflavin | |
0.087 | 👍 | Vitamin A, IU | |
0.037 | 👍 | Thiamin | |
0.036 | 👍 | Vitamin B-6 | |
0.017 | 👍 | Folic acid | |
0.015 | 👍 | Vitamin A, IU |