Gravy, FRANCO-AMERICAN, chicken, slow roast
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
| mg per 100 grams | Significant amount | Priority | Nutrient |
|---|---|---|---|
| 90500 | - | Water | |
| 5080 | - | Carbohydrate | |
| 1690 | - | Protein | |
| 850 | - | Total lipid (fat) | |
| 407 | - | Sodium, Na | |
| 8 | - | Cholesterol | |
| 0.050699999999999995 | - | Vitamin A, IU |