White Pepper
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
| mg per 100 grams | Significant amount | Priority | Nutrient |
|---|---|---|---|
| 49000 | Starch | ||
| 12388.8 | Protein | ||
| 10709.1 | Water | ||
| 102.8 | Phytosterols | ||
| 1.4541000000000002 | Niacin | ||
| 0.2827 | Riboflavin | ||
| 0.1644 | Thiamin |