Tea
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
mg per 100 grams | Significant amount | Priority | Nutrient |
---|---|---|---|
28300 | Protein | ||
12000 | Water | ||
7045 | Significant | Caffeine | |
1270 | Significant | (+)-Catechin | |
1000 | Quercetin | ||
700.95 | Significant | 👎 | Theaflavin |
500 | Starch | ||
110 | Theobromine | ||
7.6 | Niacin | ||
1.2 | 👎 | Riboflavin | |
0.4 | Thiamin |