Spanish Thyme
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
| mg per 100 grams | Significant amount | Priority | Nutrient |
|---|---|---|---|
| 94400 | - | Water | |
| 16071.5 | - | Protein | |
| 3.6 | 👍 | Niacin | |
| 2.1 | - | Eugenol | |
| 1.25 | 👍 | Riboflavin | |
| 0.54 | 👎 | Thiamin |