Agutuk, fish/berry with seal oil (Alaskan ice cream) (Alaska Native)
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
| mg per 100 grams | Significant amount | Priority | Nutrient |
|---|---|---|---|
| 47300 | Water | ||
| 31800 | Significant | Total lipid (fat) | |
| 14400 | Significant | Fatty acids, total monounsaturated | |
| 8400 | Fatty acids, total polyunsaturated | ||
| 7700 | Fatty acids, total saturated | ||
| 3400 | Protein | ||
| 500 | Fiber, total dietary | ||
| 70 | Potassium, K | ||
| 46 | Phosphorus, P | ||
| 21 | Sodium, Na | ||
| 10 | Cholesterol | ||
| 8 | Calcium, Ca | ||
| 7 | Magnesium, Mg | ||
| 2.9 | Vitamin C | ||
| 2.36 | Vitamin E (alpha-tocopherol) | ||
| 0.55 | Niacin | ||
| 0.3 | Iron, Fe | ||
| 0.20879999999999999 | Vitamin A, IU | ||
| 0.18 | Zinc, Zn | ||
| 0.13 | Manganese, Mn | ||
| 0.05 | Riboflavin | ||
| 0.04 | Thiamin | ||
| 0.03 | Copper, Cu | ||
| 0.02 | Pantothenic acid | ||
| 0.01 | Vitamin B-6 | ||
| 0.003 | Folic acid |