Fruit juice smoothie, ODWALLA, ORIGINAL SUPERFOOD

Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.

Items marked as significant are used to estimate the microbiome impact of the food.

mg per 100 grams Significant amount Priority Nutrient
87220 - Water
10160 - Sugars, total
4290 👎 Fructose
3610 - Sucrose
2250 👎 Glucose (dextrose)
630 - Protein
600 - Fiber, total dietary
360 - Total lipid (fat)
280 - ASH, TOTAL
145 - Potassium, K
93 - FATTY ACIDS, POLYUNSATURATED, 18:2 c,c n-6, LINOLEIC, OCTADECADIENOIC (Omega-6)
61 - FATTY ACIDS, SATURATED, 16:0, HEXADECANOIC (Palmitic acid)
31.3 👎 Vitamin C
26 - FATTY ACIDS, MONOUNSATURATED, 18:1c, OCTADECENOIC (Oleic acid)
24 - Phosphorus, P
19 - FATTY ACIDS, POLYUNSATURATED, 18:3 c,c,c n-3 LINOLENIC, OCTADECATRIENOIC (Omega-3)
18 - FATTY ACIDS, SATURATED, 18:0, OCTADECANOIC (Stearic acid)
13 - FATTY ACIDS, SATURATED, 10:0, DECANOIC (Capric acid)
9 👎 Magnesium, Mg
7 👎 Calcium, Ca
7 - FATTY ACIDS, MONOUNSATURATED, 20:1, EICOSENOIC (gondoic acid)
5 - FATTY ACIDS, MONOUNSATURATED, 16:1c, HEXADECENOIC (Palmitoleic acid)
5 - FATTY ACIDS, SATURATED, 14:0, TETRADECANOIC (Myristic acid)
3 - Sodium, Na
3 - FATTY ACIDS, SATURATED, 6:0, HEXANOIC (Caproic acid)
2 - FATTY ACIDS, MONOUNSATURATED, 18:1t, OCTADECENOIC (Oleic acid)
2 - FATTY ACIDS, SATURATED, 22:0, DOCOSANOIC (Behenic acid)
1 - FATTY ACIDS, SATURATED, 15:0, PENTADECANOIC (Pentadecylic acid)
1 - FATTY ACIDS, SATURATED, 20:0, EICOSANOIC (Arachidic acid)
1 - FATTY ACIDS, SATURATED, 24:0, TETRACOSANOIC (Lignoceric acid)
0.455 👎 Niacin
0.39 👎 Iron, Fe
0.085 👍 Riboflavin
0.076 - Manganese, Mn
0.06 👍 Zinc, Zn
0.05 👍 Thiamin
0.04 - Copper, Cu
0.026 👍 Vitamin B-6
0.014 👍 Folic acid
0.005 - Vitamin K (phylloquinone)

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