Calabash Gourd
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
mg per 100 grams | Significant amount | Priority | Nutrient |
---|---|---|---|
49385 | - | Water | |
22310 | - | Protein | |
807 | - | Leucine | |
740 | - | Isoleucine | |
605.5 | - | Valine | |
470 | - | Lysine | |
403.5 | - | Threonine | |
336.5 | - | Phenylalanine | |
314 | 👍 | Arginine | |
130 | - | Phytosterols | |
90 | - | Histidine | |
90 | 👎 | Methionine | |
67.5 | 👎 | Tryptophan | |
7.2 | 👎 | Niacin | |
0.65 | 👍 | Thiamin | |
0.49000000000000005 | 👍 | Riboflavin |