Butter Bean
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
| mg per 100 grams | Significant amount | Priority | Nutrient |
|---|---|---|---|
| 77146.66666666666 | - | Water | |
| 26250 | - | Protein | |
| 2059.5 | - | Leucine | |
| 1901 | - | Lysine | |
| 1590 | - | Serine | |
| 1539 | 👍 | Arginine | |
| 1478.5 | - | Isoleucine | |
| 1437 | - | Valine | |
| 1376 | - | Phenylalanine | |
| 1219 | - | Alanine | |
| 1085.5 | 👍 | Proline | |
| 1032 | - | Threonine | |
| 1009 | 👍 | Glycine | |
| 845 | - | Tyrosine | |
| 779.6 | - | Histidine | |
| 302.4 | 👎 | Tryptophan | |
| 301.7 | 👎 | Methionine | |
| 278.9 | 👍 | Cystine | |
| 230 | 🏆 | 👎 | Genistein |
| 5.275 | 👎 | Niacin | |
| 0.6050000000000001 | 👍 | Thiamin | |
| 0.45 | 👍 | Riboflavin |