Acerola
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
| mg per 100 grams | Significant amount | Priority | Nutrient |
|---|---|---|---|
| 92300 | - | Water | |
| 4656.6 | - | Protein | |
| 4.7 | - | Niacin | |
| 0.7 | - | Riboflavin | |
| 0.22999999999999998 | - | Thiamin |