Yogurt, Greek-style, ewe's milk
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
mg per 100 grams | Significant amount | Priority | Nutrient |
---|---|---|---|
170 | Calcium, Ca | ||
130 | Phosphorus, P | ||
110 | Potassium, K | ||
15 | Magnesium, Mg | ||
0.04 | Iodine (I) |