Toasted ham sandwich topped with grated cheese and a fried egg
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
| mg per 100 grams | Significant amount | Priority | Nutrient |
|---|---|---|---|
| 515 | - | Sodium, Na | |
| 200 | - | Calcium, Ca | |
| 189 | - | Phosphorus, P | |
| 172 | - | Cholesterol | |
| 154 | - | Potassium, K | |
| 0.141 | - | Retinol |