Smoked lardoons, raw
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
mg per 100 grams | Significant amount | Priority | Nutrient |
---|---|---|---|
8000 | Fatty acids, total saturated | ||
1760 | Chloride (Cl) | ||
1100 | Sodium, Na | ||
596 | Potassium, K | ||
122 | Phosphorus, P |