Savory, dried
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
| mg per 100 grams | Significant amount | Priority | Nutrient |
|---|---|---|---|
| 23000 | Carbohydrate | ||
| 9000 | Water | ||
| 2130 | Significant | Calcium, Ca | |
| 1050 | Potassium, K | ||
| 377 | Significant | Magnesium, Mg | |
| 140 | Phosphorus, P | ||
| 50 | Vitamin C | ||
| 24 | Sodium, Na |