Sausage in a brioche crust, cooked
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
mg per 100 grams | Significant amount | Priority | Nutrient |
---|---|---|---|
2000 | - | Fiber, total dietary | |
1230 | - | Chloride (Cl) | |
550 | - | Sodium, Na | |
240 | - | Potassium, K | |
160 | - | Phosphorus, P | |
21 | 👍 | Magnesium, Mg | |
19 | 👍 | Calcium, Ca | |
0.012 | 👍 | Folic acid |