Sandwich loaf, bran grain
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
mg per 100 grams | Significant amount | Priority | Nutrient |
---|---|---|---|
46000 | Carbohydrate | ||
30000 | Starch | ||
7000 | Fiber, total dietary | ||
423 | Sodium, Na |