Mutton tagine
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
| mg per 100 grams | Significant amount | Priority | Nutrient |
|---|---|---|---|
| 73000 | - | Water | |
| 583 | - | Chloride (Cl) | |
| 394 | - | Sodium, Na | |
| 211 | - | Potassium, K | |
| 102 | - | Phosphorus, P | |
| 3 | 👍 | Zinc, Zn | |
| 0.7 | - | Cryptoxanthin, beta | |
| 0.024 | 👍 | Folic acid | |
| 0.004 | - | Retinol | |
| 0.002 | - | Iodine (I) | |
| 0.001 | 👍 | Selenium, Se |