Eggplant, pulp and skin, roasted/baked
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
mg per 100 grams | Significant amount | Priority | Nutrient |
---|---|---|---|
91000 | Water | ||
310 | Potassium, K | ||
31 | Phosphorus, P | ||
20 | Magnesium, Mg | ||
13 | Calcium, Ca |