Crepe, filled with ham, prepacked
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
mg per 100 grams | Significant amount | Priority | Nutrient |
---|---|---|---|
4000 | Total lipid (fat) | ||
236 | Sodium, Na | ||
220 | Potassium, K | ||
41 | Calcium, Ca | ||
30 | Cholesterol | ||
0.005 | Iodine (I) |