Chocolate bar with biscuit
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
| mg per 100 grams | Significant amount | Priority | Nutrient |
|---|---|---|---|
| 16000 | Significant | Fatty acids, total saturated | |
| 356 | Potassium, K | ||
| 263 | Calcium, Ca | ||
| 234 | Phosphorus, P | ||
| 155 | Sodium, Na | ||
| 45 | Magnesium, Mg | ||
| 0.188 | Retinol |