Chicken leg, meat, roasted/baked
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
mg per 100 grams | Significant amount | Priority | Nutrient |
---|---|---|---|
252 | - | Potassium, K | |
197 | - | Phosphorus, P | |
112 | - | Cholesterol | |
104 | - | Sodium, Na | |
0.029 | 👍 | Selenium, Se |