Carrots, puree with cream
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
mg per 100 grams | Significant amount | Priority | Nutrient |
---|---|---|---|
3000 | Fiber, total dietary | ||
324 | Chloride (Cl) | ||
212 | Sodium, Na | ||
190 | Potassium, K | ||
30 | Calcium, Ca | ||
21 | Phosphorus, P | ||
7.33 | Cryptoxanthin, beta | ||
1 | Vitamin E (alpha-tocopherol) |