Water convolvulus, cooked, boiled, drained, with salt
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
mg per 100 grams | Significant amount | Priority | Nutrient |
---|---|---|---|
92930 | - | Water | |
2080 | - | Protein | |
1050 | - | ASH, TOTAL | |
284 | - | Potassium, K | |
240 | - | Total lipid (fat) | |
54 | 👎 | Calcium, Ca | |
42 | - | Phosphorus, P | |
30 | 👎 | Magnesium, Mg | |
1.32 | 👎 | Iron, Fe |