Orange [Blond]
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
mg per 100 grams | Significant amount | Priority | Nutrient |
---|---|---|---|
278.59 | Polyphenols, total | ||
33.6 | Significant | Hesperetin | |
11.225 | Naringenin | ||
3.5273 | Lariciresinol | ||
1.80078 | Pinoresinol | ||
0.16125 | Secoisolariciresinol | ||
0.1 | Kaempferol | ||
0.06019 | Matairesinol |