Lettuce [Red], raw
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
|mg per 100 grams||Significant amount||Priority||Nutrient|
|0.33||Significant||Quercetin 3-O-(6"-malonyl-glucoside) 7-O-glucoside|