Protein powder, whey based, protein >70%, unfortified, prepared with water
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
| mg per 100 grams | Significant amount | Priority | Nutrient |
|---|---|---|---|
| 200000 | - | Sugars, total | |
| 84100 | - | Water | |
| 14200 | - | Protein | |
| 400 | - | Total lipid (fat) | |
| 400 | - | ASH, TOTAL | |
| 300 | - | Fiber, total dietary | |
| 300 | - | Carbohydrate | |
| 261 | - | Energy | |
| 200 | - | Fatty acids, total saturated | |
| 200 | 👍 | Lactose | |
| 80 | - | Fatty acids, total monounsaturated | |
| 80 | - | Potassium, K | |
| 80 | - | FATTY ACIDS, SATURATED, 16:0, HEXADECANOIC (Palmitic acid) | |
| 71 | 👎 | Calcium, Ca | |
| 60 | 👍 | Fatty acids, total polyunsaturated | |
| 40 | - | Phosphorus, P | |
| 36 | - | Sodium, Na | |
| 14 | 👎 | Magnesium, Mg | |
| 5.26 | - | Fatty acids, total trans | |
| 1.72 | 👎 | Niacin | |
| 0.257 | - | Manganese, Mn | |
| 0.09 | 👎 | Iron, Fe | |
| 0.0406 | - | Iodine (I) | |
| 0.04 | 👍 | Zinc, Zn | |
| 0.038 | - | Copper, Cu | |
| 0.028 | 👍 | Riboflavin | |
| 0.02 | 👍 | Folic acid | |
| 0.02 | - | Pyridoxine (Vitamin B6 | |
| 0.017 | 👍 | Thiamin | |
| 0.0112 | 👎 | Selenium, Se | |
| 0.0076 | - | Aluminium (Al) | |
| 0.0072 | - | Molybdenum (Mo) | |
| 0.001 | - | Carotene, beta | |
| 0.001 | - | Retinol | |
| 0.001 | 👍 | Vitamin A, IU | |
| 0.0008 | 👎 | Vitamin B-12 | |
| 0.0005 | - | Lead (Pb) | |
| 0.0001 | 👍 | Vitamin D | |
| 0.0001 | - | Arsenic (As) |