Peppermint, dried
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
mg per 100 grams | Significant amount | Priority | Nutrient |
---|---|---|---|
8051.57963 | Significant | Eriocitrin | |
1734.27778 | Significant | Rosmarinic acid | |
1170.35185 | Significant | Luteolin 7-O-rutinoside | |
480.65 | Hesperidin | ||
127.5 | Significant | Narirutin | |
125.04593 | Significant | Isorhoifolin | |
95.5 | Diosmin | ||
80.25148 | Significant | Eriodictyol 7-O-glucoside | |
43.02857 | Significant | Pebrellin | |
22.73571 | Significant | 5,6-Dihydroxy-7,8,3',4'-tetramethoxyflavone | |
18.72214 | Significant | Gardenin B | |
10.90214 | Luteolin 7-O-glucoside |