Snack, Deep fried root vegetables

Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.

Items marked as significant are used to estimate the microbiome impact of the food.

mg per 100 grams Significant amount Priority Nutrient
51000 Water
33200 Carbohydrate
8400 Total lipid (fat)
4300 Fatty acids, total saturated
3500 Protein
3200 Fiber, total dietary
600 Sugars, total
214 Energy
16 Calcium, Ca
16 Sodium, Na
2 Vitamin C
0.7 Iron, Fe
0.6 Niacin
0.4 Zinc, Zn
0.1 Riboflavin
0.1 Thiamin
0.05 Pyridoxine (Vitamin B6
0.046 Folic acid

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