Ng?n su su
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
mg per 100 grams | Significant amount | Priority | Nutrient |
---|---|---|---|
93000 | - | Water | |
3300 | - | Protein | |
1100 | - | ASH, TOTAL | |
388.1 | - | Phosphorus, P | |
286.022 | - | Histidine | |
275.335 | - | Aspartic acid | |
236.687 | - | Alanine | |
195.72 | - | Serine | |
192.412 | - | Leucine | |
182.868 | - | Threonine | |
180.86599999999999 | - | Lysine | |
173.397 | 👍 | Glutamic acid | |
149.375 | - | Phenylalanine | |
141.131 | - | Valine | |
139.637 | 👍 | Arginine | |
136.776 | 👍 | Cystine | |
131.245 | - | Isoleucine | |
100 | - | Total lipid (fat) | |
93.4 | 👎 | Calcium, Ca | |
82.756 | - | Tyrosine | |
45.282999999999994 | 👎 | Methionine | |
35.6622 | 👍 | Glycine | |
14.3 | 👎 | Vitamin C | |
14.1 | - | Energy | |
1.95 | 👎 | Iron, Fe | |
0.91 | 👍 | Zinc, Zn | |
0.115 | 👍 | Riboflavin | |
0.05 | 👍 | Thiamin | |
0.004 | - | Carotene, beta | |
0.000333333 | 👍 | Vitamin A, IU |