Buckwheat, groats, thermally treated
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
mg per 100 grams | Significant amount | Priority | Nutrient |
---|---|---|---|
8.965 | 👎 | Quercetin 3-O-rutinoside | |
0.2525 | 👍 | Apigenin 6-C-glucoside |