Cần ta, nấu canh
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
| mg per 100 grams | Significant amount | Priority | Nutrient |
|---|---|---|---|
| 93924.05063291139 | - | Water | |
| 3797.46835443038 | - | Carbohydrate | |
| 1898.73417721519 | - | Fiber, total dietary | |
| 1265.82278481013 | - | Protein | |
| 886.076 | - | ASH, TOTAL | |
| 392.405063291139 | 👍 | Calcium, Ca | |
| 126.582278481013 | - | Total lipid (fat) | |
| 81.0127 | - | Phosphorus, P | |
| 21.39240506329114 | - | Energy | |
| 4.17721518987342 | 👍 | Vitamin C | |
| 3.79746835443038 | 👎 | Iron, Fe | |
| 2.58860759493671 | 👎 | Carotene, beta | |
| 0.265822784810127 | 👍 | Niacin | |
| 0.215717 | 👍 | Vitamin A, IU | |
| 0.0329113924050633 | 👎 | Thiamin | |
| 0.030379746835443 | 👍 | Riboflavin |