BREAD,WHEAT,BUN, REFINED FLOUR,TYPE 1,BAKED

Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.

Items marked as significant are used to estimate the microbiome impact of the food.

mg per 100 grams Significant amount Priority Nutrient
50600 Significant Carbohydrate
36400 Water
7600 Protein
3300 Total lipid (fat)
2000 Fiber, total dietary
266 Energy
151 Calcium, Ca
4.385 Niacin
3.7 Iron, Fe
0.7 Zinc, Zn
0.455 Thiamin
0.331 Riboflavin
0.171 Folic acid
0.084 Pyridoxine (Vitamin B6

Sources, terms of use and Acknowledgements
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