Beverages, tea, green, brewed, regular
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
| mg per 100 grams | Significant amount | Priority | Nutrient |
|---|---|---|---|
| 99930 | Water | ||
| 220 | Protein | ||
| 12 | Caffeine | ||
| 8 | Potassium, K | ||
| 1 | Magnesium, Mg | ||
| 1 | Sodium, Na | ||
| 0.3 | Vitamin C | ||
| 0.184 | Manganese, Mn | ||
| 0.058 | Riboflavin | ||
| 0.03 | Niacin | ||
| 0.02 | Iron, Fe | ||
| 0.01 | Zinc, Zn | ||
| 0.007 | Thiamin | ||
| 0.005 | Vitamin B-6 | ||
| 0.004 | Copper, Cu |