Beverages, Acai berry drink, fortified
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
mg per 100 grams | Significant amount | Priority | Nutrient |
---|---|---|---|
84880 | - | Water | |
12830 | - | Carbohydrate | |
11100 | - | Sugars, total | |
6600 | 👎 | Fructose | |
3700 | 👎 | Glucose (dextrose) | |
1200 | - | Fiber, total dietary | |
830 | - | Protein | |
830 | - | Total lipid (fat) | |
800 | - | Sucrose | |
130 | - | Potassium, K | |
42.1 | 👍 | Vitamin C | |
19 | 👍 | Calcium, Ca | |
13 | - | Phosphorus, P | |
13 | - | Sodium, Na | |
11.11 | 👍 | Vitamin E (alpha-tocopherol) | |
11 | 👍 | Magnesium, Mg | |
9.06 | 👍 | Niacin | |
5.784 | 👎 | Carotene, beta | |
1.66 | - | Manganese, Mn | |
1.1 | 👍 | Vitamin B-6 | |
0.899 | 👍 | Lycopene | |
0.783 | - | Lutein + zeaxanthin | |
0.16 | 👎 | Iron, Fe | |
0.11 | 👍 | Zinc, Zn | |
0.1 | - | Tocopherol, gamma | |
0.076 | - | Copper, Cu | |
0.046 | - | Carotene, alpha | |
0.04 | 👍 | Riboflavin | |
0.03 | 👎 | Thiamin | |
0.023 | - | Cryptoxanthin, beta | |
0.0167 | - | Vitamin K (phylloquinone) | |
0.004 | 👍 | Folic acid | |
0.0034 | 👍 | Vitamin B-12 |