Beef, variety meats and by-products, thymus, cooked, braised

Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.

Items marked as significant are used to estimate the microbiome impact of the food.

mg per 100 grams Significant amount Priority Nutrient
52830 Water
24980 Total lipid (fat)
21850 Protein
1530 ASH, TOTAL
433 Potassium, K
364 Phosphorus, P
116 Sodium, Na

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